SEAONSAL FRESH MULLED WINES
At DAnu Wines we have created two mulled wines bound to delight your heart, soothe your senses, and warm your hands this winter. One whiff of the fruit and spice aromas will quickly stir up happy emotions of the past, while you focus on creating new ones with friends and family. Perfect for serving at festive gatherings or simply pour yourself a mug to end a long fruitful day.
Our Mulled Wines are available for purchase at our tasting room and the Helvetia Farm Market.
You can also find us at the following holiday markets.
Each listing is a link directly to the markets website, click to learn more!
Portland Holiday Market -November 14th, 15th, 16th
Hillsboro Holly Days Celebration - November 22nd
Redmond Food & Gift Festival -November 21st, 22nd, 23rd
Beaverton Winter Lights - December 5th
Farmington Gardens Holiday Market - December 6th, 7th, 13th, 14th
Crafty Wonderland Holiday Market - December 12th, 13th, 14th
Winter Market at the Lloyd Center - December 19th, 20th, 21st
Red Mulled Wine
If you have ever visited a European Holiday Market, you know the comfort of a warm mug of Red Mulled Wine!
Our recipe includes our own Oregon Pinot Noir, Ryan's Honeycrisp Apple Cider, a family recipe of spices including Cinnamon and Cloves, Fresh Citrus and Dried Fruits.
White Mulled Wine
White Mulled Wines are rare to find, but if you are new to Mulled Wines, this may be the one for you!
Our recipe includes our own Oregon Pinot Gris, Knudsen Organic Pear Juice, Ryan's Honeycrisp Apple Cider, Fresh Citrus and Ginger, with a blend of spices including Cardamon, Lavender and Vanilla.
Storing, Heating & Serving Instructions:
Keep bottles refrigerated until being served. Pour Mulled Wine into clean tea kettle or sauce pot, heat on stovetop on medium until it starts to steam.
Do not boil!
Serve in your favorite mug with or without garnish. You can also transfer the wine into a thermos or air pot to hold for extended service. For the quick fix, pour Mulled Wine into a microwave safe mug and heat to warm.